My Real Squeeze Mask Rice

Dhs. 7.00

Many women have long washed their faces using the leftover water from washing rice to keep their skin clean and transparent. The thin yet tearing-free transparent sheet adheres lightly to the skin and then effectively delivers essence into the skin. Ingredients are gradually extracted at a low temperature with meticulous care using the cold brew squeeze method to exclude unnecessary elements and enrich with abundant nutrients. The three types of water, essence and cream provide the optimal solution of one mask a day, suited to your skin condition.
Water, Butylene Glycol, Glycerin, Cetyl Ethylhexanoate, Caprylic/Capric Triglyceride, Dimethicone, Oryza Sativa (Rice) Extract, Polyglyceryl-3 Methylglucose Distearate, Glyceryl Stearate, PEG-100 Stearate, Centella Asiatica Extract, Paeonia Suffruticosa Root Extract, 1,2-Hexanediol, Chamomilla Recutita (Matricaria) Flower Extract, Carbomer, Glyceryl Caprylate, Tromethamine, Xanthan Gum, Ethylhexylglycerin, Disodium EDTA, Aloe Barbadensis Leaf Juice, Fragrance, Sodium Hyaluronate, Citrus Unshiu Peel Extract, Orchid Extract, Camellia Sinensis Leaf Extract, Camellia Japonica Leaf Extract, Opuntia Coccinellifera Fruit Extract.
After washing your face, gently apply toner on your face to even out your skin texture. Then, apply the mask over your entire face, avoiding your eye and lip areas. Remove the mask after 10-20 minutes and gently pat your face to allow the remaining formula to absorb into your skin.

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